#XmasICECREAM

NIGHT BEFORE CHRISTMAS CHEATSWEET
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Xmas ICECREAM

2L vanilla ice cream, sliced

1/2 cup cherries, pitted and halved

100g your choice of chocolate, chopped

6 fruit mince tarts, chopped and crushed

1/2 punnet strawberries, chopped

2tbs jam of choice

1/2 cup pistachios or any nut, finely chopped

CHOC sauce

1/2 cup brown sugar

1 cup cream

100g butter

2 heaped tbs cocoa

Slice ice cream and place in a large bowl with the remaining ingredients. Mix roughly to combine then transfer back to the icecream container. Freeze overnight.

For the choc sauce place all ingredients in a saucepan over medium heat and bring to the boil. Stir to combine and reduce heat to low. Simmer for 5 minutes then stand until required.

To serve scoop ice cream and drizzle with chocolate sauce. Scatter with more berries and serve immediately.

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Samantha Coutts/ Parish